We're looking for a motivated and enthusiastic full-time hourly Assistant Manager to join our team at SnackLab, a fast-paced smoothie, bowls and grab-and-go restaurant focused on healthy eating. The Assistant Manager will support daily operations, lead by example, and ensure our guests receive exceptional service. This role requires a passion for healthy living, strong leadership skills, and the ability to maintain a positive work environment.

Key Responsibilities:

·      Assist in managing daily operations, including food and beverage preparation, inventory control, and customer service.

·      Supervise, train, and mentor staff to deliver outstanding customer experiences and maintain a positive and productive work atmosphere.

·      Manage store staffing and scheduling needs.

·      Assist with staff hiring, training, and evaluation

·      Have a deep understanding of our healthy menu offerings, including smoothies, juices, coffee drinks, and gluten-free, organic snacks and meals. Be able to recommend options to customers.

·      Help manage inventory levels, place orders, and minimize waste by keeping track of supplies and ingredients.

·      Ensure the restaurant meets Arkansas health and safety standards, including food handling, cleanliness, and hygiene protocols.

·      Work with the General Manager to boost sales, upsell menu items, and meet revenue targets.

·      Handle customer concerns or staff issues with professionalism and a solutions-oriented approach.

·      Assist with local marketing efforts, including supporting social media content creation that aligns with our brand’s health-conscious mission.

Job requirements include:

·      Minimum 1 years of experience in a supervisory role, preferably in food service, coffee shop, hospitality, or a fast-casual restaurant.

·      Excellent communication skills and willingness to work as part of a team, as well as effectively lead a team. Ability to communicate effectively with guests and team members.

·      Must have open availability, including some weekends and holidays.

·      Available for catering support.

·      Ability to multitask and thrive in a fast-paced environment and work with a sense of urgency.

·      Strong work ethic and integrity

·      Familiarity with POS systems and basic inventory management software is a plus.

·      Understanding of gluten-free, organic, and health-focused food trends is an advantage.

Benefits:

        •       Competitive hourly wage with opportunities for growth.

        •       Employee discounts on all menu items.

        •       Health benefits available.

        •       Opportunities for professional development and advancement.

To apply, email your resume to bentonville@snacklabnwa.com.